Overall, this is a really good cookbook fo shizzle! We’re having a lot of fun with it. The recipe titles are catchy and there’s some interesting reading in between. Every recipe has a story and it’s a plus getting to know a little more about Snoop Dogg and his food preferences. It definitely has some nice personal touches. Gradually add the flour mixture to the chocolate, stirring until just combined. Spread the batter evenly into the prepared pan. Sprinkle the top of the batter with the remaining 1 cup [180 g] of chocolate morsels. Book Genre: Cookbooks, Cooking, Culture, Food, Food and Drink, Foodie, Health, Humor, Nonfiction, Pop Culture, Reference I was actually planning on making jambalaya for dinner at some point this week so I had all of the ingredientsesssssss all ready to go that could be morphed into Snoop’s “Dirty South Gumbo” and since I was working from home I had my lunch hour free to make the thirty minute roux necessary to start this recipizzle. Okay, I’ll stop torturing you with the Snoop lingo now.

Crook to Cook: Platinum Recipes from Tha - Yumpu (PDF) From Crook to Cook: Platinum Recipes from Tha - Yumpu

How To Live With A Huge Penis explores and allays the daily struggles of this genetic marvel, with chapters covering all of the major issues including: The whole thing starts off with a bite-sized opener from his TV co-host Martha Stewart, an introduction from Snoop and a visually delightful tour of Snoop’s cabinet and fridge, photographs absolutely included. From there, the book breaks down into chapters on breakfast, lunch, dinner, dessert, drinks (again, booze but not pot? C’mon!) and parties. Place the fried bologna and cheese on the toasted bread slice without mustard and top with as many chips as you and your sandwich can handle.Serve with white rice, garnish with scallions and add a couple of Snoop's cornbread muffins on the side . . . . Place the pan in the oven and bake for 25 to 30 minutes, rotating the pan about halfway through the baking time to ensure even cooking, until the brownies are set and the edges looked baked.

From Crook to Cook: Platinum Recipes from Tha Boss Dogg…

From that “bubonic chronic” he bragged about on ‘Gin and Juice’ to his numerous successful foraysinto today’s legal cannabis industry, almost 25 years later, the D-O-double-G and marijuana are practically synonymous. That’s why we were initially a little disappointed when we found out Snoop’s first cookbook, “From Crook to Cook: Platinum Recipes from Tha Boss Dogg’s Kitchen,” wouldn’t include any recipes that incorporate cannabis.

It’s not as if cookbooks that combine marijuana and cooking are remotely taboo anymore — see “ Bong Appetit” and “ Edibles: Small Bites for the Modern Cannabis Kitchen” for two examples from late 2018 alone. And it seems unusual that one of the titular stars of “Mac & Devin Go to High School” would shy away from a chance to include pot in… anything. But, for whatever reason, “From Cook to Crook” declines to teach its readers how to dose their home-cooked munchies. We had to try Snoop’s ‘Spaghetti de la Hood’ because the picture in the book was so enticing, and we're hardcore spaghetti fanatics--eating it at least 3-4 times per month. This is a nice basic spaghetti with meatballs recipe, but there were a few things I personally didn’t like about it. I’m used to baking my meatballs rather than frying. The meat mixture almost seemed dry, but they turned out really good. The sauce didn’t have loads of flavor. Our family is used to having some Italian spices in the sauce like oregano and marjoram, plus some added spice from cayenne pepper. This recipe only called for a bay leaf, but it was still really good. Everyone really enjoyed it and I think this is one my son will want to make again in the future. It really isn’t hard to modify the recipe and add in the spices you want for your perfect sauce. YOU BETTER BELIEVE IT–Thanksgiving is one of the most important cooking days of the year. It’s real important that you have a great chef in the kitchen on T-Day. I’m talking about your momma, your auntie…someone who knows just how much cheese to put in that macaroni, or who makes the perfect gravy to cover your whole plate. I just so happen to have learned all the greatest Broadus family recipes from my grandmas, cousins, you name it. Some of these recipes weren’t easy to come by–you know the family ain’t trying to give up their secrets! Well, I struggled to get ’em so you don’t have to. Your turkey will never be dry and your sides will never be flavorless if you follow Tha Dogg’s lead! In the book, Snoop calls this his "greatest recipe", noting that the key is to make sure they're nicely baked. In a medium saucepan over medium heat, combine the sugar, butter, and milk. Bring to a boil. Remove the pan from the heat and add 1½ cups [270 g] of the chocolate morsels. Stir until the chocolate is melted and smooth.