Rolling Tray: Inevitably, because of the size of the blunt, you’ll end up with bits of flower falling out as you roll. A rolling tray is valuable for keeping the flower contained and giving you a flat, stable working surface. Grind your flower. Before unraveling the blunt paper, grind your flower first. Because these are usually messy to roll, grind more flower than you think you need. Think fluffy, loose, and light rather than overly powdery. The name comes from their tip, which is usually broad or rounded. They were given the name to make sure that they can be differentiated from other cigars that have a pointed tip. With plenty of different brands to choose from, finding one that is right for you should be easy. There are some brands that have been around for a long time but plenty that are new to the market. Soften the paper. If the paper is a bit dry, roll it into a loose tube and breathe down it, as you would if you were warming up your hands on a cold day. This should soften it to make it more workable.

Start to roll the blunt. Hold the leaf as you would a regular rolling paper, positioned so you will start rolling at the same end that you initially pulled off the cigar (mouth side). Plus, you also have to consider that this isn’t your standard cheap rolling paper. You have to buy a real cigar to get the blunt paper. Add the cannabis. Load up as much ground cannabis as the paper will hold. The flower will fall out throughout the rolling process, so add as much as possible in the beginning. They also sell tobacco related necessities to ensure you have the best experience whenever you’re smoking your preferred cigar. Conclusion Cannabis: Choose your favorite strain of cannabis. You’ll need between one to three grams per blunt, but likely closer to three.